Bon Appetit at Le Bistro...Encore!

Join restaurateur Philippe Segur for two exceptional culinary experiences at his beautiful and oh-so French bistro overlooking the Vancouver skyline. Each luncheon begins with a cooking demonstration by the amazing Chef Eric Arrouze. Watch as culinary masterpieces are created before your very eyes with an added soupcon of humour. And will participants get to try the food? Mais oui, mon ami! A 3 course luncheon follows and recipes are provided. What a delicious way to spend a Friday with Friends.

This season we will experience the cuisine of Toulouse (Philippe’s hometown ) and Brittany.

Jan 15: Luncheon in Toulouse:
It’s worth La Trec down to Le Bistro

March 5: Luncheon in Brittany:
Galette’s Délicieux (Great Crepes)