• Home
  • Contact Us
  • Calendar
  • onlineculinaryschool.net
 
Logo 911cheferic.com
  • An Image Slideshow
  • An Image Slideshow
  • An Image Slideshow
  • An Image Slideshow
  • An Image Slideshow
  • An Image Slideshow
  • An Image Slideshow
  • An Image Slideshow
  • About Us
    • Business Profile
    • Chef Eric's Story
    • Media
  • Learn to CookOnline
    • How?
    • Register NOW!
    • FAQs
  • Team BuildingVancouver
    • Vancouver Team Building
    • Team Building Menus
  • Cooking Classes
    • Private Cooking Classes
    • Cooking Classes Menus
    • Gift Certificate Cooking Class
    • UBC Culinary Programs
    • Culinary TripQuebec City
  • Other Services
    • Personal ChefVancouver
    • Consulting
    • Charity Events
  • Food Articles
    • French Regions
    • Cheeses
    • Products
    • Drinks
    • Herbs and Spices
  • Tool Box
    • Culinary Dictionary
    • Cooking Converter
    • Printable Cheat Sheets
  • Blog
You are here: Home Seafood Fish





Forgot login?
Register

Recipes

  • Brunch
  • Soups
  • Appetizers
  • Stocks and Sauces
  • Quiches and Pizzas
  • Salads and Condiments
  • Seafood
  • Meat
  • Poultry
  • Vegetables and Potatoes
  • Pasta and Rice
  • Desserts
  • Pastries
  • World Cuisines
  • Celebration
  • Cooking Techniques

Chef Eric on Facebook

911cheferic's Cookbook
CategoriesPicture Seafood PictureFish
  

Display:
Fish

68 recipes in this category

Recipes:
Sort By:
 Braised Monkfish Filet in Red Wine Sauce

Braised Monkfish Filet in Red Wine Sauce

Try this delightful monkfish dish cooked in a pleasing red wine sauce. Viewed: 5118
Rating: No Votes
Comment: 0
 Braised Stuffed Baby Squid

Braised Stuffed Baby Squid

A great stuffed squid recipe from the French side of the Basque region. Baby squid are also called "chipirons" and are small squid that like to form schools close to shore to reproduce. Viewed: 4439
Rating: No Votes
Comment: 0
Video Recipe: Yes
 Braised Stuffed Calamari

Braised Stuffed Calamari

If your fishmonger has had a catch of small tender squid, snap them up as this is the perfect recipe for them. If you have to make it with larger squid, you may need to increase the cooking time and ....Viewed: 5291
Rating: No Votes
Comment: 0
 Buckwheat Blinis with Norwegian Smoked Salmon

Buckwheat Blinis with Norwegian Smoked Salmon

The English word "blintz" comes from the Yiddish (blintse), which in turn comes from blin. "Blin" comes from Old Slavic that means "to mill". Blinis had a ritual significance for early Slavic peoples in pre-Christian times since they were a ....Viewed: 11055
Rating: No Votes
Comment: 0
 Cedar Plank Halibut with Green Onions

Cedar Plank Halibut with Green Onions

Using a cedar plank to roast fish is a technique that was originally used by the American Indians. The fish would be tacked to a cedar plank and held next to the fire to roast. In his version, Chef White ....Viewed: 11154
Rating: No Votes
Comment: 0
 Cedar Plank Salmon with Ginger Maple Syrup Glaze

Cedar Plank Salmon with Ginger Maple Syrup Glaze

Exceptional plank salmon recipe with the flavors of maple syrup, ginger, lemon juice, garlic, soy sauce and scallions. Each time I teach this dish in my cooking classes, it is always a big success. Order an untreated cedar plank. Viewed: 13696
Rating: Recipe (20 Votes)
Comment: 0
« Start 1 2 3 4 5 6 7 8 9 10 11 12 » END »

 

  • Contact Us
  • Privacy Statement
  • Site Map
  • Terms of use
  • Copyrights
Que Sacco Web Design