 | Stocks ( 9 recipes)
To craft a truly complex and delicious soup or sauce, there's no better way to start than with a good stock! Meat, bones, mirepoix, herbs, and spices can all be used to create your own personalized stock. |
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 | Sauces ( 33 recipes)
A good sauce provides that important finishing flavor touch to your favorite dishes. Just think how lackluster your preferred protein or vegetable-based meals would be without Bechamel sauce, gravy, salsa, or chutney! |
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| | | | Garlic Mayonnaise | 
| | One of the classic sauces of Catalan cuisine. This is often served with deep fried seafood and tapas as a dip, but it is also excellent with simply cooked young vegetables. Originally, this Spanish sauce was distinctly different from French .... | Viewed: 6114 Rating: No Votes Comment: 0 |
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