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Dried Tomatoes with Cumin
Dried Tomatoes with Cumin
Dried Tomatoes with Cumin
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Description:
The cumin grain and tomatoes are a perfect combination and make a healthy snack for parties. |
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Preparation:
Preheat your oven to 300°F. Wash the tomatoes and cut them in two. Place them face up on an oven tray covered with parchment paper. Sprinkle with salt, sugar and cumin, then the olive oil. Place in the oven for 2 to 2 ½ hours checking on them regularly until the tomatoes are dried out but still moist. Allow to cool for 30 minutes before serving. |
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Notes:
Eat the tomatoes as is, with fresh cheese, or on a slice of toasted bread rubbed with garlic. |
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Recipe Rating:
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