All carnivores love chicken due to its mild flavor and versatility; in fact chicken soup has been recognized as a cure-all comfort food for generations. For an exotic take on this meat, try tandoori chicken or sweet and sour chicken.
Those who like dark meats or aren't afraid of a little bit of fat rave about duck. This chewy meat pairs well with citrus, and is highlighted in dishes such as Peking duck, Duck a l'órange, and duck confit.
Step away from the chicken and cook with turkey tonight! Whether it's a roasted bird for Thanksgiving Dinner or grilled turkey breasts for a dinner for two, turkey is a delicious poultry option.
Tired of the traditional poultry options? Then set aside your duck and chicken recipes and take a look at pheasant, pigeon, and goose! These more exotic poultry options are a tasty alternative all year round.
Do you like to serve a large table full of people for dinner? If so, this is the dish that you need to make! As the turkey is roasting, you will have time to prepare your table and prepare to ....
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This is simply a treat; use a free range young turkey and you will have the perfect dish for a feast, Thanksgiving, Christmas, or Easter event. Enjoy preparing this recipe for the pleasure of your guests.
Port Braised Duck Leg with Chanterelles and Pearl Onions is a great recipe with lots of flavors. Very easy to make, this is a great way to use duck legs. The chanterelles may be substituted with any fresh mushroom.
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Poultry
